UT Beef and Forage Center

The Advanced Master Beef Producer educational program is designed to continue the impact of the original Tennessee Master Beef Producer series. The program uses a combination of hands-on and classroom teaching. Individual sessions will be delivered by your local UT Extension County Agent.

Over 23,000 individuals have participated in the orginal Master Beef Producer and the Advanced Master Beef Producer series, The programs are designed to leverage that success into an even more productive industry in Tennessee by improving a producers profitability, position in the industry, and to be competitive with other states.

 

 

 

 

 

 

 

 

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County Dates Event Where Contact Information
Roane
Jan 7 - Jan 29 Advanced Master Beef Producer See Flyer for Schedule Jessica Wilkerson
Flyer
      Phone: 9865.376.5558  
         
Giles, Lawrence, Maury
Jan 16 - Jan 30 Advanced Master Beef Producer See Flyer for Schedule Calvin Bryant Flyer
  Multi-County   Phone: 931.762.5506 Registration
      Email: ibryant1@utk.edu  
Carter, Unicoi, Washington
Jan 28 - Feb 11 Advanced Master Beef Producer Jonesborough Farm Bureau Building Anthony Shelton Registration
  Multi-County 1103 Boones Creek Rd Phone: 423.753.1680  
    Jonesborough, TN 37659 Email: ashelton@utk.edu  
Fayette, Hardeman, Haywood, Tipton
Feb 14 - Feb 15 Advanced Master Beef Producer H and R AgriPower Lindsay Griffin Registration
  Multi-County 2262 Anderson Ave Phone: 731.772.2861  
    Brownsville, TN 38012 Email: LG@utk.edu  
Hardin and Wayne
Feb 16 - Feb 23 Advanced Master Beef Producer February 16 - Woodmen of the World Building Waynesboro James Harlan Flyer
  Dual-County February 23 – Hardin County Stockyard Savannah Phone: 931.722.3229 Registration
      Email: jharlan3@utk.edu  
Smith and Trousdale
Feb 19 - Mar 12 Advanced Master Beef Producer Smith County Ag Center Chris Hicks Flyer
  Dual-County 159 Ag Center Ln Phone: 615.735.2900  
    Carthage, TN 37030 Email: cbhicks@utk.edu  

If you do not see a program near you in the list above, please contact your local UT Extension Agent.